Crimping and grinding

The crimping of wet maize or grain gives us the whole line of advantages and it has been expanding to all European farms and to other countries recently. The trend of the pressing of wet grain is being solved in every agricultural company with highly quality and energic feed for milk farms at present. The ripeness of the grain should be optimally in range 35 – 40 %, which is considerably higher amount than at the harvest of dry grain.

Advantages:

  • It is possible to harvest wet grain more earlier from a field before it reaches its ripeness. The
  • field can be prepared early for sowing of winter grain.
  • High energy value of grain
  • High sugestibility – more than 98 %
  • Reducing the risk of weather effects – the harvest is earlier
  • Much lower costs – it is not required drying of grain
  • Higher proportion of water-soluble sugars and less starch compared to dried grain
 

ISO 9001:2008

Our products are regurarly atested. We have certificate of quality ISO 9001 according valid regulations.

 

Development department

Our technicians and designers are constantly working on inovations and improvements or our products to achieve their optimal features.

 

Service of machines

Our technician are ready to provide you the best service of machines.

Nahoru